Neeta Yousaf

Director of Client Services, Curion

Neeta holds a Ph.D. in food science, with a focus on sensory evaluation of foods, from Rutgers University. She has conducted and published research on individual differences in human perception and trained at PepsiCo and Nestle Health Sciences as part of her industry experience. Neeta is passionate about application of sensory science principles into researching non-food categories and is experienced in designing research for a broad range of products including air care, home cleaning and personal care products, OTC pharmaceutical products, topical pain management therapies etc. She has previously led and managed the sensory claims testing and research program at SC Johnson in Racine, Wisconsin. Neeta joined Curion in June 2021 and is an active member of IFT and ASTM.